13 Best Frosting, Icing & Decorations

List Updated March 2020

Bestselling Frosting, Icing & Decorations in 2020


Wilton Creamy White Decorating Icing, 4.5 lb. Tub - White Buttercream Icing

Wilton Creamy White Decorating Icing, 4.5 lb. Tub - White Buttercream Icing
BESTSELLER NO. 1 in 2020
  • This tub of creamy white decorator icing is enough to cover three 8-inch 2-layer cakes, four 9 x 13 inch cakes or 60 cupcakes
  • White vanilla flavored icing can be refrigerated and stored for up to four weeks
  • 4.5 lbs. (2 kg)
  • Made in a facility that also processes peanuts, tree nuts, egg, milk and wheat products
  • Made in the USA
  • Ready-to-use icing
  • 4.5lbs tub white creamy decorating icing
  • Certified Kosher

Wilton Green Cookie Icing, 9 oz.

Wilton Green Cookie Icing, 9 oz.
BESTSELLER NO. 2 in 2020
  • Easy-to-use icing made specifically for cookies
  • Use a spatula to ice cookies completely or create more intricate designs using bottle tip; sets smooth in 1 hour
  • Color: Green
  • Net Weight: 9 oz. (255 g)
  • Made in a facility that also processes egg, milk, soy and wheat products

Wilton 710-2215 Icing Decoration, Royal Flower Rainbow, Mini

Wilton 710-2215 Icing Decoration, Royal Flower Rainbow, Mini
BESTSELLER NO. 3 in 2020
  • Easily decorate cakes, cupcakes, cookies and more with these mini daisy icing decorations
  • Colors: purple, blue, yellow, orange, green, red
  • Net weight: 0.33 oz. (9.6 g)
  • Quantity: 32 count
  • Store in cool, dry place, away from direct sunlight

Wilton Red Cookie Icing, 9 oz.

Wilton Red Cookie Icing, 9 oz.
BESTSELLER NO. 4 in 2020
  • Easy-to-use icing made specifically for cookies
  • Use a spatula to ice cookies completely or create more intricate designs using bottle tip; sets smooth in 1 hour
  • Color: Red
  • Icing Net Weight: 9 oz. (255 g)
  • Made in a facility that also processes egg, milk, soy and wheat products

ROSANNA PANSINO by Wilton Lightning Bolt Icing Decorations Cupcake Toppers, 12-Count Cake Decorations

ROSANNA PANSINO by Wilton Lightning Bolt Icing Decorations Cupcake Toppers, 12-Count Cake Decorations
BESTSELLER NO. 5 in 2020
  • Liven up your baked goods with these cake and cupcake toppers
  • Lightning bolt design
  • Color: Yellow
  • Certified Kosher
  • Quantity: 12 count

Wilton White Cookie Icing, 9 oz.

Wilton White Cookie Icing, 9 oz.
BESTSELLER NO. 6 in 2020
  • Get a smooth finish on cookies using quick setting, microwavable white cookie icing
  • Easy to use: heat in microwave and then squeeze onto cookies
  • Covers about 1 dozen 3-inch cookies
  • Net weight 10 oz. (283 g)
  • Made in a facility that also processes eggs, soy and wheat products

CK Products Royal Icing Mix, 1 pound Bag

CK Products Royal Icing Mix, 1 pound Bag
BESTSELLER NO. 7 in 2020
  • Just add water
  • Create icing cake decorations
  • 1 pound bag

Cofe-BY Russian Piping Tips set 19-Pcs Floral Frosting Icing Nozzles for Cakes Decoration (7 Russian Tips 10 Disposable Pastry Bags 2 Tri-Color Couplers) Christmas Gifts

Cofe-BY Russian Piping Tips set 19-Pcs Floral Frosting Icing Nozzles for Cakes Decoration (7 Russian Tips 10 Disposable Pastry Bags 2 Tri-Color Couplers) Christmas Gifts
BESTSELLER NO. 8 in 2020
  • Russian Piping Tips Cake Decorating Tools can create beautiful Rose, Tuiple, Scorpion Grass etc., just a litte pressure on the pastry bag
  • Cake tips made of high quality 304 stainless steel, it adopts a single piece welding process, easy to use and keep clean
  • Size of the Russian flower tips, Upper Dia : 0.9'' ,Bottom Dia : 1.4'', Height : 1.65''.
  • Using the tri-color coupler, can make multi-colored flower & icing, best way to decorate a cake in the party, wedding or birthday
  • Professional and reusable product, Easy to wash and handle, also we provide lifetime guarantee to each tips

Wilton Red and Green Cookie Icing Set, 2-Count

Wilton Red and Green Cookie Icing Set, 2-Count
BESTSELLER NO. 9 in 2020
  • A two-pack of icing in holiday colors, perfect for roll-out and sugar cookies
  • Color: Red and green
  • 2-9 oz. (255 g) bottles
  • Made in a facility that also processes milk, egg, wheat and tree nuts
  • Made in the USA

Wilton Holiday Decorating Icing Kit, Red and Green (Plus Tips)

Wilton Holiday Decorating Icing Kit, Red and Green (Plus Tips)
BESTSELLER NO. 10 in 2020

Whimsical Practicality EMOJI border edible party cake topper decoration frosting sheet image-7.5"x10"

Whimsical Practicality EMOJI border edible party cake topper decoration frosting sheet image-7.5
BESTSELLER NO. 11 in 2020
  • A fast and simple way to add to your birthdays and occasions. Just peel the back off of your edible icing image and lay flat on your previously frosted cake. Watch as it absorbs and creates a brillant design that both children and adults will love. Instructions for placement on cake are included.
  • Gluten Free! Soy Free! Trans-Fat Free! No Known Allergens! No Peanut Products Added! Printed on high quality edible icing paper (not wafer or rice paper) using high quality edible ink.
  • 1/4 sheet sheet measures 8x10.5 inches, image itself may be slightly smaller due to picture requrements.
  • Made in the USA
  • This product comes as shown, no customization

Wilton Icing Tube, Leaf Green

Wilton Icing Tube, Leaf Green
BESTSELLER NO. 12 in 2020
  • Certified kosher
  • 4.25-ounce tube
  • Create flowers, borders and more
  • Colour/Pattern: Leaf green
  • All wilton icings are formulated for easy decorating as well as great taste

Wilton Dessert Decorator Plus Cake Decorating Tool, Cake Icing Tool

Wilton Dessert Decorator Plus Cake Decorating Tool, Cake Icing Tool
BESTSELLER NO. 13 in 2020
  • Handy cake decorating tool makes it easy to create stars, flowers, rosettes, dots, leaves and other icing designs
  • The Dessert Decorator Plus includes four decorating tips, a fill tip and two couplers and can be used with most standard Wilton tips
  • Material: Metal and plastic
  • 11 x 2 in. dia. (28 x 5 cm diam)
  • Cylinder, bottom ring, tips and couplers are top-rack dishwasher safe; plunger assembly must be hand washed

Juicing Recipes

fresh juice basics and additions

The first important note of juicing is WASH EVERYTHING! Even organic foods (best but not essential in juicing) need to be washed thoroughly as they have been handled and put through a lot in shipping. The best way to wash your foods for juicing (particularly the non organics) is to put a half a cup of apple cider vinegar (not the white petroleum vinegar as that is just defeating the purpose of washing off petroleum based products and pesticides) into about a gallon of water in large bowl and soak the items to be juiced for a few minutes then rinse with clean (I always use filtered water, as a filter is so inexpensive to get most of the chlorine and such out of my water supply). Waxed foods that are not inorganic such as Cucumbers and Apples should be peeled as the wax is difficult to thoroughly remove to ensure that all pesticides are also removed.

Be sure to wash and dry all your juicing items thoroughly and restore to cool environment immediately as warming up the foods loses a lot of the beneficial vitamins within minutes. Cut the items as necessary to fit into your juicer. During the juicing process, if you are making a large batch, keep the juice in the refrigerator each time you add it to your jar to keep the food as cold as possible at all times and retain every bit of the nutrution you are harvesting.

My "basic" juice recipe is 5 poundds of apples mixed with 1 bunch of celery and one pound of carrots. This makes approximately 1/2 gallon of juice depending on the freshness of the foods. No matter what vegetable juice I make I alwasy add apples as the base for taste but also because apple pectin (the foamy stuff you get when you juice) has enzymes to break down every other food.

I dont mix other fruits with the vegetable juice as a matter of personal preference. My fruit juices almost always contain apple also with the exceptiong of citris. Citris should always remain exclusively citris to maintain acidity. However, if they are a bit strong they can be put into a blender with a banana or two.

Items I like to juice regularly include beets (only about 1/2 beet to the basic juice recipe as beets are very strong and "self limiting"), parsley, dark leafy lettuce, cabbage, cucumber, bell pepper (only one to the basic recipe as it tends to sweeten the juice), zucchini and any other readily available vegetable in season. Don't be afraid to experiment. Keep a balance of bitters (sprouts, leafy greens) and sweets (bell pepper, beet) so that the juice is palatable and tasty.

Most fruits should have the skins removed unless they are organic in which case you need only remove the rinds of thick skinned fruits such as oranges (the rind is juicable but creates a bitterness, and is best saved shaved for recipes and marmalade), melons (watermelon is the exception and can be juiced in its entirety),other citris fruits and anything else that has a thick or bitter skin. Otherwise organic fruit skins are perfectly acceptable though most of the skin will be kicked out by the juicer.

Juice fasta are a great start to weight loss or health improving diets and should be encouraged regularly. They are effective in increasing energy and mental acuity. Have a healthy mix of fruit and vegetable juices rather than relying on one or the other. Bananas seldom juice though and should be added to juice with a blender.

Make juicing fun. Haunt your local farmer's market and get a good supply and experiment to find your favorites. You can juice one glass at a time or make larger supplies. If you make "batch" juices be sure you can drink it within a couple of days or freeze extra in paper milk containers or other freezable juice containers (leaving about an inch and a half to two inches at the top of container for expansion as the juice freezes) and thaw out a day or two in advance of need by transferring to refrigerator. Frozen juice can generally keep all of its nutrients up to six months.

Here's to your health!

Related Bestselling Lists That You Might Like